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DENWEL Processing Equipment
DENWEL Inline Gas Injection
Founded in 1997, DENWEL (headquartered in Prague, Czech Republic) designs and manufactures a wide range of specialized equipment and provides engineering solutions dedicated to help brewers optimize their processes. Wort Aeration / Oxygenation Air or oxygen is injected into wort through the Inline Inline Carbonation Inline Carbonation Mobile Manual Unit
With a broad offering of process equipment scaled to suit any size brewery, DENWEL can provide the right tools to help you economize, optimize and innovate!
Water Deaeration Water Deaeration Column Cold The Deaeration unit is designed for efficient and reliable deaeration of water under atmospheric conditions. The column is filled with structured packing, enabling a large internal surface which strips out the oxygen to levels below 10 ppb. • Carbonation of deaerated water • No vacuum required • Low CO 2 / N 2 consumption Water Deaeration Membrane Unit The membrane contactor contains thousands of
CIP CIP Mobile Unit The CIP Mobile Unit can be wheeled to any corner of the brewery to provide reliable CIP performance. CIP sequencing valves are used, so no pipe reconnections are required. Includes sampling valve for concentration check during cleaning and automatic temperature control. The unit can be used with various detergents for cold or hot cleaning. • Three sizes of caustic and acid vessels • For tanks, pipes and equipment cleaning CIP Compact Unit The CIP Compact Unit provides single loop cleaning of pipes, tanks and process technology in the brewery. It includes insulated caustic and uninsulated acid and water recovery vessels. Automatic CIP sequencing with defined temperature, flow or pressure. • Insulated caustic, uninsulated acid and water recovery vessels • Automatic CIP sequencing DENWEL WEBINAR SERIES - Maximizing Fermentation through efficient wort Aeration/ Oxygenation - Improving efficiency and mastering your spec with Denwel’s carbonation and nitrogenation systems - Inline Carbo-Blending & Dosing Systems: Enhancing your hard seltzer & high gravity brewing finishing capabilities - Water Deaeration – Why You Needed This Yesterday - CIP – Make Your Life Easier
DENWEL Injector, which splits the gas into micro bubbles. The most efficient and instant saturation is achieved with minimal pressure drop and no gas loss. Fully hygienic CIP design. No static mixer or sinter candles needed. • Available in manual, semi-automated, or fully automated
CO 2 is injected into the beverage through the DENWEL Injector, which splits the gas into micro bubbles. The most efficient and instant dissolution of CO 2 is achieved with only minimal pressure
drop and no gas or flavor loss. No static mixer, sinter candle or tank with stone is required. Designed for CIP, no parts of the Injector have to be removed for sanitation.
Inline Carbonation Semi-Automatic Unit The Inline Semi-automatic Carbonation Unit is designed for continuous carbonation of beverages, where a precise CO 2 ratio injection maintains carbonation at desired concentration. An
microporous hydrophobic hollow fibers. The CO 2 / N 2 is applied on the inside of the hollow fibers and pulled out by vacuum. The high difference in partial pressure forces the oxygen out of the liquid phase. • Final oxygen below 10 ppb • Water prefiltration • Expandable capacity
integrated pump with a pressure holding valve maintains required pressure for carbonation. Fully hygienic CIP design.
Nitrogen The Inline Automatic Nitrogenation Unit is designed for continuous nitrogenation of beverages, where a continuous N 2 analyzer controls gas injection and the required N 2 concentration is always maintained. The N 2 is injected into the beverage through a DENWEL injector, which splits the gas into micro bubbles. The most efficient
Inline Carbonation Automatic Unit The Inline Carbonation Automatic Unit is designed for continuous carbonation of beverages. The system is PLC controlled and has automatic modes for continuous carbonation and CIP. The selective inline CO 2 analyzer continuously monitors the CO 2 concentration. A high
Flash Pasteurization - Automatic The Flash Pasteurization Automatic Unit is designed for safe, precise and reliable heating of beverages. While reducing pathogenic
microorganisms, uniform and gentle treatment is applied to maintain the original taste and appearance of the beverage. • Gentle and precise heat treatment • Constant Pasteurization • Heat recovery up to 96%
and instant dissolution of N 2 is achieved with only a minimal pressure drop, no gas loss and
precission control valve accurately adjusts the CO 2 injection, avoidng any over or under carbonation.
a fully hygienic design. • Available in manual, semi-automated, or fully automated
42 2022 - 2023 Gusmer Enterprises, Inc. Brewing Products Catalog
West Coast: 559.485.2692 / East Coast: 908.301.1811 www.gusmerbeer.com 43
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