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Bucher Denwel Inline Gas Injection
Bucher Denwel Processing Equipment
Equipment to Economize, Optimize and Innovate
Bucher Denwel designs and manufactures a wide range of specialized equipment and provides engineering solutions dedicated to help brewers optimize their processes. Wort Aeration / Oxygenation
With a broad offering of process equipment scaled to suit any size brewery, Bucher Denwel can provide the right tools to help you economize, optimize and innovate!
Inline Carbonation Inline Carbonation Mobile Manual Unit
Water Deaeration Water Deaeration Column Cold The Deaeration unit is designed for efficient and reliable deaeration of water under atmospheric conditions. The column is filled with structured packing, enabling a large internal surface which strips out the oxygen to levels below 10 ppb. • Carbonation of deaerated water • No vacuum required • Low CO 2 / N 2 consumption
Flash Pasteurization - Automatic The Flash Pasteurization Automatic Unit is designed for safe, precise and reliable heating of beverages. While reducing pathogenic
Air or oxygen is injected into wort through the Inline Bucher Denwel Injector, which splits the gas into micro bubbles. The most efficient and instant saturation is achieved with minimal pressure drop and no gas loss. Fully hygienic CIP design. No static mixer or sintered candles needed. • Available in manual, semi-automated, or fully automated
CO 2 is injected into the beverage through the Bucher Denwel Injector, which splits the gas into micro bubbles. The most efficient and instant dissolution
microorganisms, uniform and gentle heat treatment is applied to maintain the original taste and appearance of the beverage. • Gentle and precise heat treatment • Constant Pasteurization • Heat recovery up to 96%
of CO 2 is achieved with only minimal pressure drop and no gas or flavor loss. No static mixer, sintered candle or tank with stone is required. Designed for CIP, no parts of the Injector have to be removed for sanitation.
Inline Carbonation Mobile Manual Customer Testimonial “The unit is really affordable and really simple...and great equipment.”
CIP CIP Mobile Unit The CIP Mobile Unit can be wheeled to any corner of the brewery to provide reliable CIP performance. CIP sequencing valves are used, so no pipe reconnections are required. Includes sampling valve for concentration check during cleaning and automatic temperature control. The unit can be used with various detergents for cold or hot cleaning. • Three sizes of caustic and acid vessels • For tanks, pipes and equipment cleaning CIP Compact Unit The CIP Compact Unit provides single loop cleaning of pipes, tanks and process technology in the brewery. It includes insulated caustic and uninsulated acid and water recovery vessels. Automatic CIP sequencing with defined temperature, flow or pressure. • Insulated caustic, uninsulated acid and water recovery vessels • Automatic CIP sequencing
Water Deaeration Video Customer Testimonial “It’s fully automated, it’s very user friendly, turn it on and hit a button to start producing water...”
Troy Chadd, Brewing Operations Manager Icicle Brewing Co. - Leavenworth, WA
Inline Carbonation Semi-Automatic Unit The Inline Semi-automatic Carbonation Unit is designed for continuous carbonation of beverages, where a precise CO 2
Water Deaeration Membrane Unit The membrane contactor contains thousands of Eric Harper, Brewmaster Utepils Brewing Co. - Minneapolis, MN
Nitrogen The Inline Automatic Nitrogenation Unit is designed for continuous nitrogenation of beverages, where a continuous N 2 analyzer controls gas injection and the required N 2 concentration is always maintained. The N 2 is
ratio injection maintains carbonation at desired
concentration. An integrated pump with a pressure holding valve maintains required pressure for carbonation. Fully hygienic CIP design. Inline Carbonation Automatic Unit
microporous hydrophobic hollow fibers. The CO 2 / N 2 is applied on the inside of the hollow fibers and pulled out by vacuum. The high difference in partial pressure forces the oxygen out of the liquid phase. • Final oxygen below 10 ppb • Water prefiltration • Expandable capacity
injected into the beverage through a DENWEL injector, which splits the gas into micro bubbles. The most efficient and instant dissolution of N 2 is achieved with only a minimal pressure drop, no gas loss and
The Inline Carbonation Automatic Unit is designed for continuous carbonation of beverages. The system is PLC controlled and has automatic modes for continuous carbonation and CIP. The
selective inline CO 2 analyzer continuously monitors the CO 2 concentration. A high precission control valve accurately adjusts the CO 2 injection, avoidng any over or under carbonation.
a fully hygienic design. • Available in manual, semi-automated, or fully automated
30 2026 - 2027 Gusmer Enterprises, Inc. Brewing Products Catalog
31 Order Info: cs@gusmerenterprises.com | 866.213.1131 | www.GusmerBeer.com
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